Protein Packed Energy Ball Recipe
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Easily adaptable and budget friendly protein balls. Vegan & Gluten Free Friendly!
  • 2 cups pitted medjool dates*
  • 1 cup almond meal
  • 1/2 cup vanilla protein powder
  • 1 cup coconut shredded or desiccated
  • 4 tbsp hemp seeds
  • 2 tbsp coconut oil
  • 2 tbsp peanut butter
  1. Add pitted dates, almond meal, protein powder, coconut, and hemp seeds to a food processor.
  2. Blitz until all the ingredients are consistent in texture. The mixture should look like the almond meal in consistency.
  3. Add in coconut oil & peanut butter. Pulse and occasionally scrape down sides until combined.
  4. Scoop out desired size, shape into balls and place the finished protein balls in the fridge for a few hours to set. If it's easier, you could use a cookie scoop.
  5. Enjoy!
Recipe Notes

*if your dates look too dry/hard, be sure to soak them in hot water for 10 minutes before using